Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
5.50 kg | The Swaen - Greenswaen Pilsner |
1.59 € / kg 8.75 € |
37.3 | 1.9 | 75% |
0.58 kg | Weyermann - CaraRed | 35 | 50.01 | 7.8% | |
0.70 kg | The Swaen - WhiteSwaen Classic | 37.7 | 3.84 | 9.5% | |
0.10 kg | German - Acidulated Malt |
3.95 € / kg 0.40 € |
27 | 3.4 | 1.4% |
0.46 kg | The Swaen - Goldswaen Classic | 38 | 118.59 | 6.3% | |
7.34 kg / 9.14 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
22 g | Hopsteiner - El Dorado | Leaf/Whole | 12.2 | Boil | 60 min | 25.77 | 37.3% | |
24 g | Nelson Sauvin | Leaf/Whole | 12.8 | Boil | 10 min | 10.69 | 40.7% | |
13 g | Citra |
0.00 € / g 0.00 € |
Leaf/Whole | 13.5 | Boil | 0 min | 22% | |
59 g / 0.00 € |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
21.24 L | Strike | 70 °C | 67 °C | 60 min | |
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
Mangrove Jack - Belgian Tripel M31 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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0.00 € |
CO2 Level: 4 g/l |
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |