Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
120 g |
Magnum120 g Magnum Hops |
|
Pellet |
12.6 |
Boil
|
60 min |
26.18 |
37.5% |
200 g |
Hallertau Mittelfruh200 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
2.59 |
62.5% |
320 g
/ $ 0.00
|
Target Water Profile
Lunenburg
"Vienna Lager" Vienna Lager beer recipe by jaycrozier. All Grain, ABV 5.22%, IBU 28.76, SRM 13.73, Fermentables: (Munich Type I, Maris Otter Pale, Vienna, Chocolate Wheat) Hops: (Magnum, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-20 17:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top