Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 kg |
Weyermann - Pale Ale1 kg Pale Ale |
|
39 |
2.3 |
7.9% |
|
2.50 kg |
Weyermann - Pale Wheat2.5 kg Pale Wheat |
|
36 |
2 |
19.7% |
|
0.20 kg |
Rice Hulls0.2 kg Rice Hulls |
|
0 |
0 |
1.6% |
|
0.50 kg |
Brown Sugar0.5 kg Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
3.9% |
|
8.50 kg |
US - Sorghum8.5 kg US - Sorghum |
|
24 |
3 |
66.9% |
|
12.70 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
Hopsteiner - Hallertauer Mittelfrueh70 g Hallertauer Mittelfrueh Hops |
|
Pellet |
4.25 |
Boil
|
30 min |
11.12 |
58.3% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.04 |
25% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
0.46 |
16.7% |
|
120 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Tapiwa's Beer" American Wheat Beer recipe by magee_b. All Grain, ABV 4.43%, IBU 13.61, SRM 5.52, Fermentables: (Pale Ale, Pale Wheat, Rice Hulls, Brown Sugar, US - Sorghum) Hops: (Hallertauer Mittelfrueh, Cascade, Citra)
Last Updated and Sharing
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- Last Updated: 2024-01-19 08:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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