Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
24.61 |
33.3% |
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
7.08 |
33.3% |
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
3.89 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
-- |
1 each |
Campden Tablets
|
|
Water Agt |
Mash |
-- |
1 tbsp |
Yeast Nutrient
|
|
Other |
Boil |
5 min. |
Priming
Method: co2
Amount: 26.87 psi
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Talega (San Clemente) Water
"Jim's ESB" Best Bitter beer recipe by Jim95762. All Grain, ABV 4.5%, IBU 35.59, SRM 7.81, Fermentables: ( Standard 2-Row, Caramel / Crystal 40L, Honey Malt, Special Roast, Corn Sugar - Dextrose) Hops: (Northern Brewer, Kent Goldings) Other: (Whirlfloc Tablet, Campden Tablets, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-14 17:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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