Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
18.13 |
33.3% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
4.38 |
22.2% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
22.2% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
22.2% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Amarillo (Pellet) 35 g Amarillo (Pellet) Hops |
|
22.51 |
77.7% |
|
10 g |
Citra (Pellet) 10 g Citra (Pellet) Hops |
|
|
22.2% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Steeping |
52 °C |
52 °C |
10 min |
|
22 L |
|
Infusion |
52 °C |
65 °C |
60 min |
|
5 L |
|
Sparge |
78 °C |
78 °C |
10 min |
|
|
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"svota tutto" Blonde Ale beer recipe by Brewer #91022. All Grain, ABV 5.04%, IBU 22.51, SRM 4.4, Fermentables: (Pilsen, Wheat Malt, Vienna, Munich Malt) Hops: (Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-03 18:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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