Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Tettnanger0.75 oz Tettnanger Hops |
|
Pellet |
4.5 |
First Wort
|
0 min |
16.45 |
36.1% |
0.33 oz |
Tettnanger0.33 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.05 |
15.9% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool
|
30 min |
2.68 |
48.1% |
2.08 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.99 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
150 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
KICK - Carrageenan
/ 21 Each
|
$ 0.22 / each
$ 0.22 |
Fining |
Boil |
20 min. |
0.50 tsp |
Wyeast - Beer Nutrient
/ 159.5 Tsp
|
$ 0.02 / tsp
$ 0.01 |
Other |
Boil |
10 min. |
$ 0.23
|
Target Water Profile
Balanced Profile
"Incendiary Schwarzbier" Schwarzbier beer recipe by Herr Braumeister. All Grain, ABV 5.18%, IBU 22.18, SRM 27.82, Fermentables: (Pilsner, Munich Type I, Caramunich Type 2, Carafa Special Type II, Carafa Special Type III, Roasted Barley) Hops: (Tettnanger, Hallertau Mittelfruh) Other: (KICK - Carrageenan
/ 21 Each, Wyeast - Beer Nutrient
/ 159.5 Tsp)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-10 04:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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