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Saaz Hazy

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.2 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)

Created: Saturday December 30th 2023

Czech Your Privilege Pilsner

by jluftglidden

OG: 1.051 FG: 1.013 ABV: 4.9% IBU: 23

Cream Ale

OG: 1.042 FG: 1.008 ABV: 4.5% IBU: 29

Original Gravity:

1.048

Final Gravity:

1.008

ABV (alternate):

5.3%

IBU (rager):

31.1

SRM (morey):

3.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.10 lb	US - Pale 2-Row7.1 lb Pale 2-Row	37	1.8	76.3%
1.10 lb	American - White Wheat1.1 lb White Wheat	40	2.8	11.8%
1.10 lb	Flaked Oats1.1 lb Flaked Oats	33	2.2	11.8%
9.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9.20 g	Summit9.2 g Summit Hops	Pellet	18.5	Boil	60 min	27.72	7.4%
2.10 oz	Saaz2.1 oz Saaz Hops	Pellet	3.5	Whirlpool at 170 °F	27 min	3.41	47.7%
56 g	Saaz56 g Saaz Hops	Pellet	3.5	Dry Hop	2 days		44.9%
124.73 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
9.20 g	Summit (Pellet) 9.2 g Summit (Pellet) Hops	27.72	7.4%
115.53 g	Saaz (Pellet) 115.53399851 g Saaz (Pellet) Hops	3.41	92.6%
124.73 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (custom):	83%	Flocculation:	High
Optimum Temp:	64 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 79 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

1.045 @ 110f
whirlpool 170f-154f 27 mins
lalbrew verdant

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-30 22:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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