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Cold IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 1100 liters (fermentor volume)
Pre Boil Size: 1100 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)

Created: Wednesday December 27th 2023

Original Gravity:

1.042

Final Gravity:

1.007

ABV (standard):

4.5%

IBU (tinseth):

39.6

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
170 kg	Weyermann - Diastatic Barley170 kg Diastatic Barley	36	2	77.3%
45 kg	Rice45 kg Rice	35.5	1	20.5%
5 kg	The Swaen - Platinumswaen Sauer5 kg Platinumswaen Sauer	27	5.81	2.3%
220 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,000 g	Chinook1000 g Chinook Hops	Pellet	13	Boil	90 min	34.56	20%
1,000 g	Citra1000 g Citra Hops	Pellet	11	Whirlpool	0 min	5	20%
1,000 g	Citra1000 g Citra Hops	Pellet	11	Dry Hop	0 days		20%
1,000 g	Ahtanum1000 g Ahtanum Hops	Pellet	6	Dry Hop	0 days		20%
1,000 g	Amarillo1000 g Amarillo Hops	Pellet	8.6	Dry Hop	0 days		20%
5,000 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,000 g	Chinook (Pellet) 1000 g Chinook (Pellet) Hops	34.56	20%
2,000 g	Citra (Pellet) 2000 g Citra (Pellet) Hops	5	40%
1,000 g	Ahtanum (Pellet) 1000 g Ahtanum (Pellet) Hops		20%
1,000 g	Amarillo (Pellet) 1000 g Amarillo (Pellet) Hops		20%
5,000 g / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	500 Grams	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4033 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

108

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Brews

Public: Yup, Shared
Last Updated: 2024-01-04 02:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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