Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 22L
Carbs: {{ stats.carbs | number:1 }} g / 22L
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
25.3 |
50% |
|
100 g |
Galaxy100 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
5 min |
32.78 |
50% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
25.3 |
50% |
|
100 g |
Galaxy (Pellet) 100 g Galaxy (Pellet) Hops |
|
32.78 |
50% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
67 °C |
67 °C |
45 min |
|
12 L |
|
Sparge |
-- |
74 °C |
10 min |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
My Water Profile 1
"23/21 New Retro IPA" English IPA beer recipe by Col Wilson. All Grain, ABV 5.67%, IBU 58.08, SRM 8.53, Fermentables: (Chevallier Heritage Malt, Munich Malt, Caramalt) Hops: (Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-31 16:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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