Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Perle30 g Perle Hops |
|
Lupulin Pellet |
8.9 |
First Wort
|
0 min |
29.63 |
60% |
20 g |
Perle20 g Perle Hops |
|
Lupulin Pellet |
8.9 |
Boil at 80 °C
|
0 min |
|
40% |
50 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Perle (Lupulin Pellet) 50 g Perle (Lupulin Pellet) Hops |
|
29.63 |
100% |
50 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23.25 L |
|
Infusion |
73 °C |
66 °C |
60 min |
33.1 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
13 °C |
Target Water Profile
FONT NATURE
"DU 6091" Helles Bock beer recipe by L.R.S. CERVECERO CASERO. All Grain, ABV 6.51%, IBU 29.63, SRM 8.6, Fermentables: (Pilsner, Munich Type I, Carapils, Château Vienna, Melanoidin, Cebada Tostada) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-16 17:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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