Coeliac Extract beer Beer Recipe | BIAB Alternative Grain Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Coeliac Extract beer

162 calories 15.3 g 330 ml
Beer Stats
Method: BIAB
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 19.4 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Trialben
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Sunday December 17th 2023
1.053
1.011
5.6%
41.9
2.3
n/a
5.10
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Brown Rice Syrup - Gluten Free2 kg Brown Rice Syrup - Gluten Free 44 2 76.9%
0.10 kg Tate and Lyle - Golden Syrup0.1 kg Golden Syrup 40 1 3.8%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 19.2%
2.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops 0.06 / g
0.60
Pellet 14.6 First Wort 0 min 23.26 9.1%
50 g Vic Secret50 g Vic Secret Hops 0.09 / g
4.50
Pellet 18.3 Hop Stand at 80 °C 30 min 11.69 45.5%
50 g Zamba50 g Zamba Hops Pellet 10 Hop Stand 30 min 6.95 45.5%
110 g / 5.10
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
4 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
93 5 18 73.7 149.9 74.9
Mash Chemistry and Brewing Water Calculator
"Coeliac Extract beer" Alternative Grain Beer recipe by Trialben. BIAB, ABV 5.6%, IBU 41.89, SRM 2.32, Fermentables: (Brown Rice Syrup - Gluten Free, Golden Syrup, Cane Sugar) Hops: (Magnum, Vic Secret, Zamba) Other: (Calcium Chloride (dihydrate), Gypsum)
Recipe Photos
Last Updated and Sharing
 
184
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-15 06:48 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top