Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 lb |
Perle0.5 lb Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
6.9 |
40% |
|
0.75 lb |
Tettnanger0.75 lb Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.82 |
60% |
|
1.25 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 lb |
Perle (Pellet) 0.4999994053747 lb Perle (Pellet) Hops |
|
6.9 |
40% |
|
0.75 lb |
Tettnanger (Pellet) 0.74999910806205 lb Tettnanger (Pellet) Hops |
|
2.82 |
60% |
|
1.25 lbs
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Raspy" Fruit Beer recipe by Brewer #361320. All Grain, ABV 3.69%, IBU 9.72, SRM 2.74, Fermentables: (Pilsen Malt 2-Row, Wheat Malt, White) Hops: (Perle, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-18 19:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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