Idaho Beer Recipe | BIAB American Pale Ale | Brewer's Friend

Idaho

166 calories 13.8 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.78 gallons
Post Boil Size: 3.75 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 62% (brew house)
Hop Utilization: 96%
Calories: 166 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Sunday December 3rd 2023
1.051
1.008
5.6%
40.9
8.7
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - Goldpils Vienna Malt6 lb Goldpils Vienna Malt 36.8 3.5 88.9%
6 oz Briess - Victory Malt6 oz Victory Malt 34.5 28 5.6%
6 oz American - Caramel / Crystal 20L6 oz Caramel / Crystal 20L 35 20 5.6%
108 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Idaho 75 g Idaho 7 Hops Pellet 13.8 Boil 45 min 14.86 20%
10 g Idaho 710 g Idaho 7 Hops Pellet 13.8 Boil 20 min 19.61 40%
10 g Idaho 710 g Idaho 7 Hops Pellet 13.8 Boil 5 min 6.46 40%
25 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.94 gal Strike 157 °F 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Lactic acid Water Agt Mash 0 min.
2 g Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Idaho" American Pale Ale beer recipe by LogicalBrewing. BIAB, ABV 5.64%, IBU 40.93, SRM 8.67, Fermentables: (Goldpils Vienna Malt, Victory Malt, Caramel / Crystal 20L) Hops: (Idaho 7) Other: (Lactic acid, Gypsum)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-24 01:46 UTC
NEW Water Requirements:
Idaho
Equipment Profile Used

System Default

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Water Requirements:
Idaho
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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