Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
7.2 |
21.7% |
|
35 g |
Centennial35 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
22.41 |
30.4% |
|
15 g |
Willamette15 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
3.32 |
13% |
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
3.19 |
21.7% |
|
15 g |
Willamette15 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
0.86 |
13% |
|
115 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Temperature |
-- |
66 °C |
50 min |
|
|
|
Temperature |
-- |
70 °C |
10 min |
|
|
Mash out |
|
-- |
77 °C |
-- |
|
22 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
Pale, balance between malt and bitterness
"ESB" Strong Bitter beer recipe by schmeiszerb. All Grain, ABV 5.17%, IBU 36.98, SRM 11.71, Fermentables: (Maris Otter Pale, Crystal 45L, CaraAmber, Roasted Barley) Hops: (Fuggles, Centennial, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-07 12:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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