Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Barth-Haas - Sabro200 g Sabro Hops |
|
Pellet |
14 |
Boil
|
60 min |
43.52 |
100% |
|
200 g
/ £ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 kg |
Lactose
|
|
Flavor |
Boil |
10 min. |
|
100 g |
cocoa nibs
|
|
Water Agt |
Secondary |
2 days |
|
3 kg |
Toasted Coconut
|
|
Flavor |
Secondary |
1 days |
|
250 ml |
Vanilla extract
|
|
Spice |
Mash |
1 days |
Target Water Profile
Balanced Profile
"toasted coconut stout" No Profile Selected beer recipe by Lady Luck. All Grain, ABV 5.36%, IBU 43.52, SRM 22.87, Fermentables: (Pale 2-Row, Chocolate, Wheat, Golden Naked Oats, Black Patent) Hops: (Sabro) Other: (Lactose, cocoa nibs, Toasted Coconut, Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-28 16:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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