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Krampus Cardigan 2

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.117 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Calories: 210 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)

Created: Saturday November 25th 2023

Original Gravity:

1.064

Final Gravity:

1.012

ABV (standard):

6.8%

IBU (tinseth):

76.5

SRM (morey):

29.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Rahr - Standard 6-Row9 lb Standard 6-Row	36.3	2.3	62.1%
2 lb	Weyermann - Abbey Malt2 lb Abbey Malt	36.8	17	13.8%
1 lb	Weyermann - CaraAmber1 lb CaraAmber	37	27	6.9%
1 lb	Weyermann - Caramunich Type 11 lb Caramunich Type 1	33.5	35	6.9%
0.50 lb	Bairds - Roasted Barley0.5 lb Roasted Barley	33	600	3.4%
1 lb	Rice Hulls1 lb Rice Hulls	0	0	6.9%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Chinook1.5 oz Chinook Hops	Pellet	13	Boil	60 min	36.92	16.7%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	30 min	9.46	5.6%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	30 min	14.55	5.6%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Boil	10 min	6.86	5.6%
2 oz	Willamette2 oz Willamette Hops	Pellet	4.5	Whirlpool at 170 °F	20 min	3.55	22.2%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Whirlpool at 170 °F	20 min	5.13	11.1%
1 oz	Apollo1 oz Apollo Hops	Pellet	20	Dry Hop	4 days		11.1%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	4 days		22.2%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Chinook (Pellet)	51.51	55.6%
2 oz	Apollo (Pellet)	21.41	22.3%
2 oz	Willamette (Pellet)	3.55	22.2%
9 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

San Francisco 2021

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-01-04 18:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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