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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (ending kettle volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 8.2 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 6648 calories (Per 20L)
Carbs: 676.9 g (Per 20L)

Created: Thursday November 23rd 2023

Original Gravity:

9.0 °P

Final Gravity:

2.2 °P

ABV (standard):

3.6%

IBU (tinseth):

0.0

EBC (ebcmorey):

17.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5 kg	Gambrinus - Honey Malt5 kg Honey Malt	$ 0.00 / kg $ 0.00	37	25	100%
5 kg / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		Strike	67 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 20 °C

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

109

Views

0

Brews

Public: Yup, Shared
Last Updated: 2023-12-04 23:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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