Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
14.28 |
13.3% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
42.2 |
33.3% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
4.45 |
26.7% |
|
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
5.18 |
26.7% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
31.74 L |
|
Strike |
76 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
irish moss
|
|
Other |
Boil |
5 min. |
Priming
|
Method: co2
Amount: 0.46 bar
Temp: 1 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Irish red Christmas 40L" Irish Red Ale beer recipe by Uriel Moreno L. All Grain, ABV 5.49%, IBU 66.1, SRM 16.2, Fermentables: (BEST Pilsen, Caramel 55L, BEST Chocolate, BEST Vienna) Hops: (Citra, Chinook, Amarillo, Centennial) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-27 20:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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