Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
BSG - Cascade1 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
60 min |
36.61 |
26.7% |
1 oz |
BSG - Cascade1 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
5 min |
7.3 |
26.7% |
1 oz |
BSG - Centennial1 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
4 min |
7.53 |
26.7% |
0.50 oz |
BSG - Cascade0.5 oz Cascade Hops |
|
Pellet |
8.3 |
Dry Hop
|
4 days |
|
13.3% |
0.25 oz |
Yakima Chief Hops - Citra0.25 oz Citra Hops |
|
Pellet |
13 |
Dry Hop
|
4 days |
|
6.7% |
3.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
|
Batch Sparge |
152 °F |
152 °F |
60 min |
3 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Target Water Profile
Balanced Profile
"Original Whamber Ale" American Amber Ale beer recipe by NCByrdman. All Grain, ABV 5.78%, IBU 51.44, SRM 10.3, Fermentables: (2 Row, Special B, Melanoidin) Hops: (Cascade, Centennial, Citra) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-20 10:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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