Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
18.76 |
50% |
1 oz |
nobility1 oz nobility Hops |
|
Pellet |
5.2 |
Boil
|
10 min |
6.43 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
18.76 |
50% |
1 oz |
nobility (Pellet) 0.99999999771257 oz nobility (Pellet) Hops |
|
6.43 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 gal |
|
Infusion |
165 °F |
150 °F |
-- |
Target Water Profile
Balanced Profile
"December 23 Porter" Brown Porter beer recipe by k-arcadia. Partial Mash, ABV 5.24%, IBU 25.19, SRM 22.79, Fermentables: (LME Golden Light, Caramel / Crystal 120L, Black Malt) Hops: (Cluster, nobility)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-20 03:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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