Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.75 oz |
Crystal1.75 oz Crystal Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
16.82 |
46.7% |
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
11.4 |
Boil
|
60 min |
10.15 |
6.7% |
1.75 oz |
Crystal1.75 oz Crystal Hops |
|
Pellet |
2.7 |
Boil
|
10 min |
6.1 |
46.7% |
3.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Crystal (Pellet) 3.499999991994 oz Crystal (Pellet) Hops |
|
22.92 |
93.4% |
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
10.15 |
6.7% |
3.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
34 qt |
|
Temperature |
70 °F |
148 °F |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
1 oz |
Wyeast Nutrient
|
|
Water Agt |
Boil |
10 min. |
Priming
Method: co2
Amount: 25.29 psi
Temp: 68 °F
CO2 Level: 2.35 Volumes |
Target Water Profile
Distilled Water
"Pre Prohibition Lager BOC 23" Pre-Prohibition Lager beer recipe by boydric@gmail.com. BIAB, ABV 5.97%, IBU 33.07, SRM 4.17, Fermentables: (Golden Promise, Barke Pilsner Malt, Carapils, Flaked Corn) Hops: (Crystal, Magnum) Other: (Whirlfloc, Wyeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-02 01:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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