Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Cascade9 g Cascade Hops |
|
Pellet |
10.03 |
Boil
|
60 min |
23.54 |
100% |
|
9 g
/ KM 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
Cascade (Pellet) 9 g Cascade (Pellet) Hops |
|
23.54 |
100% |
|
9 g
/ KM 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
68 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Greater Vancouver Water
"London porter" English Porter beer recipe by Brewer #26840. All Grain, ABV 4.18%, IBU 23.54, SRM 28.51, Fermentables: (Pale 2-Row, Chocolate Malt, Amber, CaraMunich III) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-11 20:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost KM |
Cost % |
| Fermentables |
KM |
|
Steeping Grains
(Extract Only) |
KM |
|
| Hops |
KM |
|
| Yeast |
KM |
|
| Other |
KM |
|
| Cost Per Barrel |
KM 0.00 |
|
| Cost Per Pint |
KM 0.00 |
|
| Total Cost |
KM 0.00 |
|
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