Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.40 oz |
Magnum0.4 oz Magnum Hops |
|
Lupulin Pellet |
15 |
Boil
|
60 min |
20.69 |
23.5% |
0.20 oz |
Citra0.2 oz Citra Hops |
|
Lupulin Pellet |
11 |
Boil
|
20 min |
4.59 |
11.8% |
0.20 oz |
Yakima Valley Hops - Simcoe0.2 oz Simcoe Hops |
|
Leaf/Whole |
12.9 |
Boil
|
20 min |
4.9 |
11.8% |
0.26 oz |
Yakima Valley Hops - Amarillo0.26 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
20 min |
4.25 |
15.3% |
0.19 oz |
Citra0.19 oz Citra Hops |
|
Lupulin Pellet |
11 |
Whirlpool at 170 °F
|
20 min |
0.83 |
11.2% |
0.19 oz |
Yakima Valley Hops - Simcoe0.19 oz Simcoe Hops |
|
Leaf/Whole |
12.9 |
Whirlpool at 170 °F
|
20 min |
0.97 |
11.2% |
0.26 oz |
Yakima Valley Hops - Amarillo0.26 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Whirlpool at 170 °F
|
20 min |
0.88 |
15.3% |
1.70 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.7 gal |
|
Infusion |
162 °F |
154 °F |
60 min |
Target Water Profile
PWD 223
"Treehouse IPA" Specialty IPA: New England IPA beer recipe by Brewer #214257. BIAB, ABV 5.65%, IBU 37.11, SRM 3.75, Fermentables: (2-row Xtra Pale Europe, Flaked Oats, Carafoam) Hops: (Magnum, Citra, Simcoe, Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum, Salt)
Last Updated and Sharing
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- Last Updated: 2024-03-19 20:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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