Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
15.22 |
16.9% |
|
1.33 oz |
Willamette1.33 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
10.04 |
22.4% |
|
3.60 oz |
Willamette3.6 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
60.7% |
|
5.93 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.93 oz |
Willamette (Pellet) 5.9299999864355 oz Willamette (Pellet) Hops |
|
25.26 |
100% |
|
5.93 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.5 qt |
Mash In |
Strike |
163 °F |
152 °F |
60 min |
|
22.3 qt |
|
Sparge |
168 °F |
168 °F |
15 min |
|
|
Mash Out |
Temperature |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.40 oz |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
0 min. |
|
1.20 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
7.58 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 2.76
Temp: 40 °F
CO2 Level: 1.02 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Brew named after a good friend of mine who introduced me to a week of Red Hook ESB, salmon, and coffee.
BYO suggests Wyeast 1086 Irish Ale or White Labs WLP004
Going with Fuller ESB style yeast - Omega Extra Special formerly known as British Ale VIII; Wyeast 1968 London ESB Ales
Fill Bayou Classic 15 gallon kettle to 8.25 gallons expecting 2 gallon boil off over 90 minutes
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-04 13:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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