Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Mash at 152 °F
|
60 min |
7.61 |
8.3% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 176 °F
|
45 min |
8.51 |
8.3% |
8 oz |
Centennial8 oz Centennial Hops |
|
Fresh |
8 |
Whirlpool at 176 °F
|
45 min |
7.26 |
66.7% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop (High Krausen) at 67 °F
|
6 days |
|
16.7% |
12 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
16.12 |
33.3% |
8 oz |
Centennial (Fresh) 7.9999999817006 oz Centennial (Fresh) Hops |
|
7.26 |
66.7% |
12 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
|
|
|
-- |
170 °F |
15 min |
Target Water Profile
Light colored and hoppy
"Fresh Hop IPA" Specialty IPA: New England IPA beer recipe by Derek Kolesnikovas. BIAB, ABV 8.38%, IBU 23.38, SRM 5.96, Fermentables: (Flaked Oats, CaraFoam, Honey Malt, Maris Otter pale) Hops: (Mosaic, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-13 20:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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