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Twin Pines Piney IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 204 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created: Sunday November 5th 2023

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.5%

IBU (tinseth):

108.2

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.40 lb	Briess - DME Pilsen Light1.4 lb DME Pilsen Light	43	2	16.7%
3 lb	Briess - DME Pilsen Light3 lb DME Pilsen Light	43	2	35.7%
3 lb	Briess - DME Pilsen Light3 lb DME Pilsen Light	43	2	35.7%
7.40 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	Briess - Victory Malt0.5 lb Victory Malt	34.5	28	6%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	6%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Boil	60 min	76.07	40%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	23 min	12.58	10%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13.4	Boil	20 min	11.87	10%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	5 min	3.79	10%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13.4	Boil	5 min	3.91	10%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.4	Dry Hop	5 days		20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Chinook (Pellet)	92.44	60%
2 oz	Simcoe (Pellet)	15.78	40%
5 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

158

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-06 03:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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