Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
14.4 |
Boil
|
60 min |
42.8 |
12.5% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
13.4 |
Boil
|
10 min |
7.22 |
6.3% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
6.84 |
6.3% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
13.4 |
Whirlpool
|
20 min |
4.18 |
6.3% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
20 min |
3.96 |
6.3% |
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
15.6% |
1.25 oz |
Amarillo1.25 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
15.6% |
2.50 oz |
Bravo2.5 oz Bravo Hops |
|
Pellet |
15.5 |
Dry Hop
|
3 days |
|
31.3% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
42.8 |
12.5% |
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
11.4 |
12.6% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
10.8 |
12.6% |
1.25 oz |
Cascade (Pellet) 1.2499999971407 oz Cascade (Pellet) Hops |
|
|
15.6% |
1.25 oz |
Amarillo (Pellet) 1.2499999971407 oz Amarillo (Pellet) Hops |
|
|
15.6% |
2.50 oz |
Bravo (Pellet) 2.4999999942814 oz Bravo (Pellet) Hops |
|
|
31.3% |
8 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
RO Water
"Cold IPA" American IPA beer recipe by The Apartment Brewer. All Grain, ABV 6.92%, IBU 65.01, SRM 3.23, Fermentables: (Pale 2-Row, Flaked Corn, Corn Sugar) Hops: (Columbus, Simcoe, Cascade, Amarillo, Bravo) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-05 12:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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