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Citra X2

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.19 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Two Legs Brewing
Hop Utilization: 82%
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Tuesday October 31st 2023

Homegrown Fresh Wet Cascade IPA

by K4 Brewinator

OG: 1.058 FG: 1.010 ABV: 6.3% IBU: 70

Elysian Space Dusty

by Let's Make Some Beer

OG: 1.064 FG: 1.012 ABV: 6.8% IBU: 60

Left coaster

OG: 1.066 FG: 1.017 ABV: 6.4% IBU: 77

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

70.8

SRM (morey):

5.4

Mash pH

5.8

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
21 lb	American - Pale 2-Row21 lb American - Pale 2-Row	37	1.8	82.7%
2 lb	Briess - Bonlander Munich Malt 10L2 lb Bonlander Munich Malt 10L	36	10	7.9%
2 lb	American - Wheat2 lb Wheat	38	1.8	7.9%
0.40 lb	American - Victory0.4 lb Victory	34	28	1.6%
25.40 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.33 oz	Yakima Chief Hops - German Magnum0.33 oz German Magnum Hops	Pellet	13.5	First Wort	90 min	7.44	4%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Boil	60 min	40.44	24%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Boil	15 min	20.07	24%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Boil	1 min	1.05	24%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Boil	1 min	1.74	24%
8.33 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.33 oz	Yakima Chief Hops - German Magnum (Pellet)	7.44	4%
6 oz	Galaxy (Pellet)	62.25	72%
2 oz	Amarillo (Pellet)	1.05	24%
8.33 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 215 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Cheyenne North

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

131

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-31 13:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Citra X2

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