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Ryan Goseling

Method: BIAB
Style: Gose
Boil Time: 60 min
Batch Size: 17 liters (ending kettle volume)
Pre Boil Size: 20.06 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Piccolo Collettivo Pirata
Calories: 187 calories (Per 500ml)
Carbs: 15.2 g (Per 500ml)

Created: Monday October 30th 2023

Original Gravity:

1.041

Final Gravity:

1.006

ABV (standard):

4.6%

IBU (tinseth):

7.2

SRM (morey):

3.2

Mash pH

5.2

Cost €

11.19

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Brew Log History

Target 19°C
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Carbs: {{ stats.carbs | number:1 }} g / 500ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.80 kg	Weyermann - Pale Wheat1.8 kg Pale Wheat	2.30 € / kg 4.14 €	36	2	63.2%
1 kg	Weyermann - Bohemian Pilsner Malt1 kg Bohemian Pilsner Malt	2.32 € / kg 2.32 €	36.8	2.43	35.1%
0.05 kg	Weyermann - Beech Smoked Barley0.05 kg Beech Smoked Barley	4.50 € / kg 0.23 €	35	2.7	1.8%
2.85 kg / 6.69 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
12 g	Saaz12 g Saaz Hops	0.05 € / g 0.60 €	Pellet	3.5	Boil	60 min	7.21	100%
12 g / 0.60 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
12 g	Saaz (Pellet) 12 g Saaz (Pellet) Hops	0.05 € / g 0.60 €	7.21	100%
12 g / 0.60 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
22.34 L		Strike	68 °C	67 °C	60 min

Other Ingredients

Amount	Name	Type	Use	Time
10 g	Coriander Seed	Spice	Boil	10 min.
1 each	Lemon Zest	Spice	Boil	10 min.
5 g	Gypsum	Water Agt	Mash	1 hr.
18 g	Salt	Water Agt	Mash	1 hr.
8.50 g	Citric acid	Water Agt	Mash	1 hr.

Yeast

Lallemand - WildBrew Philly Sour

Amount:	1 Each	Cost:	3.90 € / each 3.90 €
Attenuation (avg):	85%	Flocculation:	High
Optimum Temp:	20 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 61 B cells required

3.90 € Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 143.2 g Temp: 4 °C CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

264

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Brews

Public: Yup, Shared
Last Updated: 2024-04-13 06:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Ryan Goseling

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