Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 oz |
Saaz40 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
60 min |
20.95 |
50% |
20 oz |
Saaz20 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
30 min |
8.05 |
25% |
20 oz |
Saaz20 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
18 min |
5.91 |
25% |
80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
80 oz |
Saaz (Leaf/Whole) 79.999999817006 oz Saaz (Leaf/Whole) Hops |
|
34.91 |
100% |
80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
83.12 gal |
|
Strike |
162 °F |
152 °F |
60 min |
25 gal |
|
Sparge |
-- |
178 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Pilsen (Light Lager)
"Pils for Fears" Bohemian Pilsener beer recipe by balatorre. All Grain, ABV 5.24%, IBU 34.92, SRM 4.16, Fermentables: (Pilsner, Vienna, Acidulated Malt) Hops: (Saaz) Other: (Whirlfloc, Gypsum, Calcium Chloride (anhydrous), Table Salt, Epsom Salt, Fermax Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-14 20:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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