Brew Log History
Target 68°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
14.2 |
Boil
|
15 min |
9.54 |
5.6% |
|
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
13.6 |
Boil
|
15 min |
9.13 |
5.6% |
|
1 oz |
Ekuanot1 oz Ekuanot Hops |
|
Lupulin Pellet |
22.85 |
Whirlpool at 175 °F
|
30 min |
9.7 |
11.1% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
14.2 |
Whirlpool at 175 °F
|
30 min |
6.03 |
11.1% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
13.6 |
Whirlpool at 175 °F
|
30 min |
5.77 |
11.1% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
14.2 |
Dry Hop
|
4 days |
|
16.7% |
|
1.50 oz |
El Dorado1.5 oz El Dorado Hops |
|
Pellet |
13.6 |
Dry Hop
|
4 days |
|
16.7% |
|
2 oz |
Ekuanot2 oz Ekuanot Hops |
|
Lupulin Pellet |
22.6 |
Dry Hop
|
4 days |
|
22.2% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.31 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
3 gal |
|
Sparge |
172 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: co2
Amount: 14.3 psi
Temp: 45 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
NEIPA (weldwerks)
"New NEIPA" Specialty IPA: New England IPA beer recipe by Brewer #397218. All Grain, ABV 8.32%, IBU 40.17, SRM 7.2, Fermentables: (Pale 2-Row, Flaked Oats, Wheat, Honey Malt) Hops: (Citra, El Dorado, Ekuanot) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Campden Tablets, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-28 00:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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