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E.R Pils

Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 800 liters (fermentor volume)
Pre Boil Size: 850 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Source: El Growler
Calories: 127 calories (Per 12oz)
Carbs: 11.2 g (Per 12oz)

Created: Tuesday October 17th 2023

Original Gravity:

1.039

Final Gravity:

1.007

ABV (standard):

4.2%

IBU (tinseth):

23.1

SRM (morey):

2.7

Mash pH

5.8

Cost $

375,376.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
125 kg	American - Pilsner125 kg American - Pilsner	$ 1,125.00 / kg $ 140,625.00	37	1.8	100%
125 kg / $ 140,625.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
400 g	Yakima Chief Hops - Magnum400 g Magnum Hops	$ 26,587.00 / kg $ 10,634.80	Pellet	13.2	Boil	70 min	19.56	16%
600 g	Barth-Haas - Saazer600 g Saazer Hops		Pellet	4.5	Boil	10 min	3.51	24%
1.50 kg	Yakima Chief Hops - Loral1.5 kg Loral Hops	$ 33,411.00 / kg $ 50,116.50	Pellet	12	Dry Hop	0 days		60%
2,500 g / $ 60,751.30

Show Summary View

Amount	Variety	Cost	IBU	Bill %
400 g	Yakima Chief Hops - Magnum (Pellet) 400 g Magnum (Pellet) Hops	$ 26,587.00 / kg $ 10,634.80	19.56	16%
600 g	Barth-Haas - Saazer (Pellet) 600 g Saazer (Pellet) Hops		3.51	24%
1.50 kg	Yakima Chief Hops - Loral (Pellet) 1.5 kg Loral (Pellet) Hops	$ 33,411.00 / kg $ 50,116.50		60%
2,500 g / $ 60,751.30

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	1 Kilograms	Cost:	$ 174.00 / g $ 174,000.00
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2731 B cells required

$ 174,000.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
7	3	2	5	5	25
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

265

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Brews

Public: Yup, Shared
Last Updated: 2024-01-24 12:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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