Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
66.74 L |
|
Strike |
73 °C |
67 °C |
-- |
|
|
Mash |
Steeping |
-- |
67 °C |
60 min |
|
|
Mash out |
Temperature |
67 °C |
75 °C |
15 min |
|
|
|
Fly Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Demineralised water
"Verdant 3" American IPA beer recipe by namilax. All Grain, ABV 5.7%, IBU 0, SRM 11.37, Fermentables: (Wheat Malt, Light Crystal Malt - Lucky Squid, Pilsner, CaraAroma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-14 21:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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