Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
hallertau1 oz hallertau Hops |
|
Leaf/Whole |
8.8 |
Boil
|
60 min |
18 |
66.7% |
0.50 oz |
hallertau0.5 oz hallertau Hops |
|
Leaf/Whole |
8.8 |
Boil
|
20 min |
5.45 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
hallertau (Leaf/Whole) 1.4999999965689 oz hallertau (Leaf/Whole) Hops |
|
23.45 |
100% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.69 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Oktoberfest 10/13/23" Oktoberfest/Märzen beer recipe by Brewer #333456. All Grain, ABV 5.69%, IBU 23.45, SRM 14.78, Fermentables: (Standard 2-Row, Honey Malt, Brown Malt, Carapils (Dextrine Malt)) Hops: (hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-13 15:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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