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1 Gal SMaSH Hits Vol 3 - English CTZ

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.52 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 47% (brew house)
Source: Joel Smeriglio
Calories: 143 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)

Created: Wednesday October 11th 2023

Original Gravity:

1.043

Final Gravity:

1.014

ABV (standard):

3.8%

IBU (tinseth):

51.9

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.50 lb	United Kingdom - Golden Promise2.5 lb Golden Promise		37	3	100%
2.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	CTZ3 g CTZ Hops	Pellet	16	Boil	60 min	39	42.9%
2 g	CTZ2 g CTZ Hops	Pellet	16	Boil	15 min	12.9	28.6%
2 g	CTZ2 g CTZ Hops	Pellet	16	Boil	0 min		28.6%
7 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7 g	CTZ (Pellet) 7 g CTZ (Pellet) Hops		51.9	100.1%
7 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
1 gal	Strike	160 °F	149 °F	60 min
1 gal	Temperature	149 °F	170 °F	10 min
0.75 gal	Sparge	170 °F	170 °F	--
Starting Mash Thickness: 1.55 qt/lb

Yeast

Lallemand - LALBREW® LONDON ENGLISH-STYLE ALE YEAST

Amount:	0.50 Each	Cost:
Attenuation (avg):	65%	Flocculation:	Low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 14 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

121

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-31 22:36 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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