Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
10.2 |
Boil
|
60 min |
36.19 |
33.3% |
2 oz |
Nectaron2 oz Nectaron Hops |
|
Pellet |
10.1 |
Boil
|
4 min |
11.65 |
66.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
36.19 |
33.3% |
2 oz |
Nectaron (Pellet) 1.9999999954251 oz Nectaron (Pellet) Hops |
|
11.65 |
66.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
|
Strike |
156 °F |
148 °F |
60 min |
4.12 gal |
|
Batch Sparge |
180 °F |
165 °F |
15 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: co2
Amount: 17.92 psi
Temp: 37 °F
CO2 Level: 3.2 Volumes |
Target Water Profile
Pale Ale
Notes
Experimental beer made from free ingredients received.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-19 02:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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