Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.50 kg |
United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale |
|
38 |
3.75 |
82.1% |
|
1 kg |
Caramel / Crystal 60L1 kg Caramel / Crystal 60L |
|
34 |
60 |
14.9% |
|
0.20 kg |
American - Caramel / Crystal 120L0.2 kg American - Caramel / Crystal 120L |
|
33 |
120 |
3% |
|
6.70 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
16.4 |
First Wort
|
0 min |
19.56 |
50% |
|
10 g |
Fuggles10 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.77 |
50% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
19.56 |
50% |
|
10 g |
Fuggles (Pellet) 10 g Fuggles (Pellet) Hops |
|
1.77 |
50% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
No sparge |
Strike |
-- |
66 °C |
-- |
Target Water Profile
Balanced Profile II
Notes
1.
Add 4 ounces fresh cut Delicious apples at 15 minutes.
2.
Add 1 crushed stick cinnamon at 5 minutes.
3.
Primary at 20 degrees. Rack onto 1 pound fresh cut Delicious apples in secondary for 4 days.
4.
Remove apples and continue in secondary for 1 week.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-27 17:26 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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