Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Columbus35 g Columbus Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
56.27 |
13.7% |
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
12.8 |
Hop Stand at 75 °C
|
0 min |
|
19.6% |
50 g |
Charles Faram - Styrian Wolf50 g Styrian Wolf Hops |
|
Pellet |
15.5 |
Hop Stand at 75 °C
|
0 min |
|
19.6% |
60 g |
Simcoe60 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
23.5% |
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
23.5% |
255 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.32 L |
|
Strike |
70 °C |
66 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
23 °C |
Target Water Profile
Balanced Profile
"Red Pale Ale V1" No Profile Selected beer recipe by Melodrama Homebrewing. All Grain, ABV 5.27%, IBU 56.27, SRM 14.4, Fermentables: ( Maris Otter Keep Flying, Carapils, Roasted Barley) Hops: (Columbus, Styrian Wolf, Simcoe, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-28 17:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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