Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
21.61 |
20% |
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
13.06 |
30% |
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Hop Stand at 200 °F
|
15 min |
5.74 |
30% |
1 oz |
styrian celeia1 oz styrian celeia Hops |
|
Pellet |
5.5 |
Hop Stand at 200 °F
|
5 min |
4.03 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
21.61 |
20% |
3 oz |
East Kent Goldings (Pellet) 2.9999999931377 oz East Kent Goldings (Pellet) Hops |
|
18.8 |
60% |
1 oz |
styrian celeia (Pellet) 0.99999999771257 oz styrian celeia (Pellet) Hops |
|
4.03 |
20% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 qt |
|
Strike |
154 °F |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: co2
Amount: 9.1 psi
Temp: 37.9 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
Vancouver BC Water Quality - East Van 2019
Notes
- OG TTL: uses 5 hour mash and hop-back (hot wort passed through hops before being chilled immediately after).
- Boil should be as hard as possible
Process notes:
1) Mash for 90min @1.5 qt/lb
2) Boil hard for 90min, adding hopstand hops @ flameout for 15mins
3) For fake hopback, do a 5 minute hopstand with lots of agitation before turning on the chiller.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-30 07:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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