Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 g |
Northdown24 g Northdown Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
15.16 |
66.7% |
|
12 g |
Charles Faram - Brambling Cross12 g Brambling Cross Hops |
|
Pellet |
6.5 |
Boil
|
20 min |
3.47 |
33.3% |
|
36 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
154 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
SF 2019
"cloth cap" Dark Mild beer recipe by Brewer #322602. All Grain, ABV 3.87%, IBU 18.63, SRM 16.44, Fermentables: (No.19 Floor Malt Maris Otter, Brown Malt, Crystal Malt 150, Golden Naked Oats, Carafa III) Hops: (Northdown, Brambling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-20 20:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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