Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 oz |
Chinook25 oz Chinook Hops |
|
Pellet |
13 |
Boil at 212 °F
|
60 min |
29.17 |
61% |
|
16 oz |
Centennial16 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 15 °F
|
10 min |
|
39% |
|
41 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 oz |
Chinook (Pellet) 24.999999942814 oz Chinook (Pellet) Hops |
|
29.17 |
61% |
|
16 oz |
Centennial (Pellet) 15.999999963401 oz Centennial (Pellet) Hops |
|
|
39% |
|
41 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
140.2 gal |
|
Strike |
161 °F |
152 °F |
60 min |
|
165.8 gal |
|
Fly Sparge |
165 °F |
152 °F |
60 min |
|
Starting Grain Temp:
75 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Big House Pilsner" German Pilsner (Pils) beer recipe by Kodi Foden. All Grain, ABV 4.9%, IBU 29.17, SRM 3.33, Fermentables: (Pilsner Malt, Superior Pilsen (1.6 °L), Carapils (Dextrine Malt)) Hops: (Chinook, Centennial) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-20 16:48 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
