Rafa Brown Ale Beer Recipe | BIAB Northern English Brown | Brewer's Friend
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Rafa Brown Ale

172 calories 17.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.75 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Sunday September 17th 2023
1.052
1.013
5.1%
25.9
14.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg The Swaen - Dutch Pale Ale1 kg Dutch Pale Ale 37.3 3.18 40.8%
1 kg The Swaen - Munich Light1 kg Munich Light 35.3 5.5 40.8%
225 g The Swaen - Melany225 g Melany 35 27 9.2%
75 g The Swaen - GoldSwaen Brown Supreme75 g GoldSwaen Brown Supreme 34 113 3.1%
25 g The Swaen - BlackSwaen Chocolate B25 g BlackSwaen Chocolate B 34.5 338 1%
125 g The Swaen - GoldSwaen Red125 g GoldSwaen Red 35 19 5.1%
2,450 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Fuggles10 g Fuggles Hops Pellet 3.6 Boil 15 min 5.29 66.7%
5 g Magnum5 g Magnum Hops Pellet 13.9 Boil 60 min 20.6 33.3%
15 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 63.1 g       Temp: 20 °C       CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rafa Brown Ale" Northern English Brown beer recipe by Pedro Hans. BIAB, ABV 5.08%, IBU 25.89, SRM 14.82, Fermentables: (Dutch Pale Ale, Munich Light, Melany, GoldSwaen Brown Supreme, BlackSwaen Chocolate B, GoldSwaen Red) Hops: (Fuggles, Magnum)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-15 05:26 UTC
NEW Water Requirements:
Rafa Brown Ale
Equipment Profile Used

System Default

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Water Requirements:
Rafa Brown Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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