Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
600 g |
Citra600 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
2.78 |
16.7% |
2,000 g |
Yakima Valley Hops - Idaho 72000 g Idaho 7 Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
6.95 |
55.6% |
1,000 g |
Yakima Chief Hops - Azacca Cryo1000 g Azacca Cryo Hops |
|
Pellet |
20 |
Whirlpool
|
0 min |
5.56 |
27.8% |
3,600 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Red Bird - Kelowna 2023
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Blake Lawrie. All Grain, ABV 6.95%, IBU 15.28, SRM 3.85, Fermentables: ( SUPERIOR PILSEN MALT, WHITE WHEAT MALT, Flaked Oats) Hops: (Citra, Idaho 7, Azacca Cryo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-13 19:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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