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Hibiscus Wheat Beer 2.0

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 21 gallons (fermentor volume)
Pre Boil Size: 23.37 gallons
Post Boil Size: 21.7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 72% (brew house)
No Chill: 60 minute extended hop boil time
Hop Utilization: 85%
Calories: 151 calories (Per 14oz)
Carbs: 15.3 g (Per 14oz)

Created: Wednesday September 13th 2023

Le BONBON

by BREWPaquette

OG: 1.036 FG: 1.008 ABV: 3.7% IBU: 28

AMERICAN WHEAT 2020

by THE ONE CERVEJARIA

OG: 1.050 FG: 1.009 ABV: 5.3% IBU: 27

Reaper Wheat 20g

by Rose Garage Brewing

OG: 1.045 FG: 1.015 ABV: 4.0% IBU: 31

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.6%

IBU (tinseth):

27.1

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	Ireks - Pilsner Malt12 lb Pilsner Malt	36	1.8	33%
13.40 lb	Ireks - Wheat Malt Light13.4 lb Wheat Malt Light	38	1.95	36.8%
11 lb	Ireks - Pale Ale Malt11 lb Pale Ale Malt	36.8	2.8	30.2%
36.40 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.50 oz	Fuggles2.5 oz Fuggles Hops	Pellet	3.6	Boil	60 min	8.05	38.5%
2 oz	Artisan - Amarillo2 oz Amarillo Hops	Pellet	9.3	Boil	10 min	15.76	30.8%
2 oz	Artisan - Amarillo2 oz Amarillo Hops	Pellet	9.3	Whirlpool	0 min	3.32	30.8%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Fuggles (Pellet)	8.05	38.5%
4 oz	Artisan - Amarillo (Pellet)	19.08	61.6%
6.50 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
13.58 gal	Strike	163 °F	152 °F	60 min
14.7 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 72 °F

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	4 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 318 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

166

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-13 22:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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