Rinktinis clone Beer Recipe | BIAB Festbier | Brewer's Friend
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Rinktinis clone

170 calories 15 g 330 ml
Beer Stats
Method: BIAB
Style: Festbier
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Wednesday September 13th 2023
1.056
1.010
6.1%
30.8
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Belgian - Pilsner3 kg Pilsner 37 1.6 60%
1 kg Briess - Carapils Malt1 kg Carapils Malt 34.5 1.5 20%
1 kg Malteurop - Pilsen Malt1 kg Pilsen Malt 37.44 1.7 20%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 20.29 28.6%
15 g Perle15 g Perle Hops Pellet 8.2 Boil 15 min 8.26 42.9%
10 g Perle10 g Perle Hops Pellet 8.2 Boil 5 min 2.21 28.6%
35 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rinktinis clone" Festbier beer recipe by IvanRifado. BIAB, ABV 6.13%, IBU 30.76, SRM 3.53, Fermentables: (Pilsner, Carapils Malt, Pilsen Malt) Hops: (Magnum, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-12 04:47 UTC
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