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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4 kg | Gladfield - Pilsner Malt4 kg Pilsner Malt |
$ 7.00 / kg $ 28.00 |
37.7 | 1.28 | 74.1% |
| 1 kg | Joe White - Wheat Malt1 kg Wheat Malt | 37.3 | 2.15 | 18.5% | |
| 400 g | Invert Sugar Syrup400 g Invert Sugar Syrup | 36 | 1 | 7.4% | |
| 5.40 kg / $ 28.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 40 g | Hallertau Tradition (Germany)40 g Hallertau Tradition (Germany) Hops |
$ 0.15 / g $ 6.00 |
Pellet | 3.8 | Boil | 90 min | 18.34 | 66.7% |
| 20 g | Hallertau Tradition (Germany)20 g Hallertau Tradition (Germany) Hops |
$ 0.15 / g $ 3.00 |
Pellet | 3.8 | Boil | 50 min | 8.15 | 33.3% |
| 60 g / $ 9.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 60 g | Hallertau Tradition (Germany) (Pellet) 60 g Hallertau Tradition (Germany) (Pellet) Hops |
$ 0.15 / g $ 9.00 |
26.49 | 100% |
| 60 g / $ 9.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 17 L | Strike | 67 °C | 65 °C | 60 min | |
| 17 L | Infusion | 65 °C | 65 °C | 60 min | |
| Mash out | Temperature | 75 °C | 75 °C | 10 min | |
| 15 L | Sparge | 75 °C | 75 °C | -- | |
|
Starting Mash Thickness:
3.4 L/kg Starting Grain Temp: 18 °C |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 5 g | Gypsum / 50 Grams Calcium Sulphate |
$ 0.06 / g $ 0.28 |
Water Agt | Mash | 0 min. |
| 59 ml | Acetic acid | Water Agt | Mash | 0 min. | |
| 10 g | Whirlfloc / 40 Grams Deltafloc |
$ 0.05 / g $ 0.45 |
Fining | Boil | 10 min. |
| $ 0.73 | |||||
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 6.90 Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Amount: 146.1 g Temp: 20 °C CO2 Level: 2.45 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 7 | 3 | 2 | 5 | 5 | 25 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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