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Farmhouse ALE Cascade/Citra

Method: Extract
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 120 calories (Per 330ml)
Carbs: 9.9 g (Per 330ml)

Created: Friday September 8th 2023

Original Gravity:

1.040

Final Gravity:

1.006

ABV (standard):

4.5%

IBU (tinseth):

50.3

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.20 kg	Liquid Malt Extract - Light1.2 kg Liquid Malt Extract - Light	35	4	42.9%
1.20 kg	Liquid Malt Extract - Light1.2 kg Liquid Malt Extract - Light - (late boil kettle addition)	35	4	42.9%
0.40 kg	Corn Sugar - Dextrose0.4 kg Corn Sugar - Dextrose - (late boil kettle addition)	42	0.5	14.3%
2.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
22 g	BSG - Cascade22 g Cascade Hops	Pellet	8.3	Boil	60 min	25.24	28.9%
10 g	Yakima Chief Hops - Citra10 g Citra Hops	Pellet	13	Aroma	10 min	6.51	13.2%
10 g	BSG - Cascade10 g Cascade Hops	Pellet	8.3	Aroma	10 min	4.16	13.2%
8 g	Yakima Chief Hops - Citra8 g Citra Hops	Pellet	13	Boil	60 min	14.37	10.5%
14 g	BSG - Cascade14 g Cascade Hops	Pellet	8.3	Dry Hop	5 days		18.4%
12 g	Yakima Chief Hops - Citra12 g Citra Hops	Pellet	13	Dry Hop	5 days		15.8%
76 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
46 g	BSG - Cascade (Pellet) 46 g Cascade (Pellet) Hops	29.4	60.5%
30 g	Yakima Chief Hops - Citra (Pellet) 30 g Citra (Pellet) Hops	20.88	39.5%
76 g / $ 0.00

Yeast

Lallemand - Lalbrew Farmhouse Hybrid Saison

Amount:	2 Each	Cost:
Attenuation (avg):	82%	Flocculation:	Low
Optimum Temp:	22 - 30 °C	Starter:	No
Fermentation Temp:	24 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 105 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

360

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-12 12:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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