Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
55 g |
Magnum55 g Magnum Hops |
|
Lupulin Pellet |
15 |
Boil
|
60 min |
53.46 |
100% |
55 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
55 g |
Magnum (Lupulin Pellet) 55 g Magnum (Lupulin Pellet) Hops |
|
53.46 |
100% |
55 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
39.22 L |
|
Strike |
78 °C |
71 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Ascorbic Acid
|
|
Water Agt |
Mash |
0 min. |
4 g |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
0 min. |
4 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
0 min. |
1,000 g |
Lactose
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Agua Purificada con Osmosis Inversa
"Awesome Recipe" Russian Imperial Stout beer recipe by manolo labranza. All Grain, ABV 12.38%, IBU 53.46, SRM 50, Fermentables: (Maris Otter Pale, Lowe 2 Row, Special B, Caramel / Crystal 120L, Caramel / Crystal 40L, Vienna, Chocolate, BEST Black Malt eXtra) Hops: (Magnum) Other: (Ascorbic Acid, gypsum (calcium sulfate), Calcium Chloride (anhydrous), Lactose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-06 22:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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