Method:All Grain Style:Blonde Ale Boil Time:60 min Batch Size:42 liters
(fermentor volume) Pre Boil Size:35.75 liters Pre Boil Gravity:1.059
(recipe based estimate)
Post Boil Gravity:1.050
(recipe based estimate)
Efficiency: 65%
(brew house) Calories:154 calories
(Per 330ml)
Carbs:16.3 g
(Per 330ml)
"Blonde" Blonde Ale beer recipe by GonzaObeziuk. All Grain, ABV 4.92%, IBU 24.15, SRM 4.41, Fermentables: (Pilsen, Carapils, CaraRed) Hops: (Apollo)
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Last Updated: 2025-02-10 12:25 UTC
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NEW Water Requirements:
Blonde
Equipment Profile Used
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Water Requirements:
Blonde
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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