Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Leaf/Whole |
2.6 |
Boil
|
60 min |
21.12 |
66.7% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
2.6 |
Boil
|
5 min |
2.32 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Tettnanger (Leaf/Whole) 1.9999999954251 oz Tettnanger (Leaf/Whole) Hops |
|
21.12 |
66.7% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
2.32 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Oneonta City Water
"Vienna Lager (Fall '23)" Vienna Lager beer recipe by petearruda. All Grain, ABV 5.17%, IBU 23.43, SRM 14.9, Fermentables: (Vienna Malt, Munich Type II (Dark), Brewers Malt 2-Row, Carafa II) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-02 00:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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